
Pad Kra Pao
Local basil, chili and a crispy fried egg over jasmine rice. Spicy, savoury, hard to resist!
Camputhaw · Lahug · Cebu City
Classic Thai dishes, our own playful twists, and plenty of ways to make it your own. Good food, no frills, just how we like it.
our story
What started as a ghost kitchen in September 2024 turned into a little Thai food spot behind a green gate on F. Sotto Drive.
One recycled container, a few tables, and a whole lot of love for Thai food. Some plates keep the Bangkok flavours. Others take a turn toward a Filipino or Western taste.
The rest? Well, that's a story worth telling!
Read our story →what to order

Local basil, chili and a crispy fried egg over jasmine rice. Spicy, savoury, hard to resist!

Thin rice noodles in a home-made tamarind sauce tossed with egg, vegetables and your choice of protein & condiments. Light, sweet, flavourful!

Our one and only dessert (for now) that combines pandan-infused sticky rice, sweet Philippine mangoes, and a creamy coconut sauce. Save room for this one!
visit us
F. Sotto Drive
The OG spot. 20 seats behind the green gate, Bangkok street-food vibes, and dinner under the string lights. Call us ahead for big groups and we will hold the tables.One Pacita, Salinas Drive
Our second home. 16 seats, a little Mexico City inspiration, and all your Kinn Kinn favourites. Call us ahead for delivery or takeout.